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When I was in college I wasn't exactly "poor" since I was also working but I didn't have money to throw around, nor did I have a lotof time for cooking.
On payday I would stock up on spices and cheap bulk food. One of the things I made was my own burritos. I found that with an onion, cheese, rice, ketchup, a couple of cans of cheap chili, some spices and flour tortillas, I could make enough burritos to get by for a while.
I sometimes actually miss the challenge, and just a few of the things I created.
Instead of a breakfast bacon and eggs became the basis for "recheck pork fried rice"
That we when I learned to make decent biscuits. Buying the ingredients made the a pretty versatile option.
I find it funny that some folks still like some of their "poor days" cuisine and others swear they won't get eat "this" or "that" again.
On payday I would stock up on spices and cheap bulk food. One of the things I made was my own burritos. I found that with an onion, cheese, rice, ketchup, a couple of cans of cheap chili, some spices and flour tortillas, I could make enough burritos to get by for a while.
I sometimes actually miss the challenge, and just a few of the things I created.
Instead of a breakfast bacon and eggs became the basis for "recheck pork fried rice"
That we when I learned to make decent biscuits. Buying the ingredients made the a pretty versatile option.
I find it funny that some folks still like some of their "poor days" cuisine and others swear they won't get eat "this" or "that" again.